Wine

The soils and climate naturally favour the development of vineyards in this area. The labels "vin de Pays" and "Vin de Pays d'Oc" refer to a guaranteed standard of origin and production and only wine from the Languedoc Roussillon can use them.

AOC: for many years, producers have been trying to improve the quality of their wine in order to attain the superior classification of Appellation d'Origine Contrôlée "Coteaux du Languedoc".

The red wines are dark in colour and are perfumed with fragrances from the "garrigue", spices and red fruit. The rosé wine is floal with slight fragrances of red fruit, while the white wine is fruity with hints of acacia flowers.

Les Vignerons du Sommièrois : rue de l'arnède - 30250 SOMMIERES - tél. 04 66 80 03 31
contact@les-vignerons-du-sommierois.com - www.les-vignerons-du-sommierois.com

Domaine Costes Cirgues : route d'Aubais - 30250 SOMMIERES - Tél : 06 77 14 09 69 - www.costes-cirgues.com

Château l'Argentier : route de Galargues - 30250 SOMMIERES - Tél : 04 66 80 98 66 - www.chateauargentier.fr

Domaine de Massereau : route d'Aubais - 30250 SOMMIERES - Tél : 06 11 43 58 30 - massereau@free.fr - www.massereau.com

Domaine des Sauvaire : M. Sauvaire -  Mas de Reilhe - 30260 CRESPIAN - Tél : 04 66 77 89 71 - fax. 04 66 77 89 71
herve@domaine-sauvaire.com - http://www.domaine-sauvaire.com

Mas Montel : M. Granier - cidex 1110 - 30250 ASPERES - Tél : 04 66 80 01 21 - fax 04 66 80 01 87
montel@wanadoo.fr - http://www.masmontel.fr

Domaine du Grand Chemin - M Floutier - rue des Vins - 30350 SAVIGNARGUES - 04 66 83 42 83 -
www.domainedugrandchemin.com - domainedugrandchemin@wanadoo.fr

Les Côteaux de la Courme - Vignerons d'Eleins - Crespian et Moulézan - 04 66 77 81 87 -http://www.lescoteauxdelacourme   -   lescoteauxdelacourme@wanadoo.fr

Aubaï Mema : 120 chemin de Junas - 30250 AUBAIS - 06 71 82 93 67 - www.aubaimema - caveaubaimema@gmail.com

Domaine Costeplane  : Françoise et Vincent Coste - 30260 Cannes et Clairan - 04 66 77 85 02
Fax : 04 66 77 85 47 -domaine.costeplane@gmail.com - www.costeplane.com

Les vignerons de Calvisson - route de la Cave - 30420 Calvisson - 04 66 01 28 96
caveaucalvisson@vignoblesdusud.fr - www.vignoblesdusoleil.com

La Gravette de Corconne - Le Village - 30260 Corconne - 04 66 77 47 72
www.la-gravette.com  - la.gravette@wanadoo.fr

Domaine de l'Escattes - François Robelin Mas d'Escattes 30420 Calvisson - 04 66 01 42 20 snc.robelin@wanadoo.fr - www.escattes.com

The Cartagène

The originally wine farmer's aperitif is made from fresh grapes. The recipe for both a white or a red drink has been passed down through the generations and is still popular today.

Olive-Oil

This natural product has been used in the region since the antiquity. Harvested green in september, the olives are eatenb with the aperitif. Left to ripen on the tree, the olives become black and are picked in mid-winter to extract their oil..
moulindevillevieille@wanadoo.fr

www.moulindevillevieille.com

Cheese

The "Pelardon" is a small goat's cheese originating from the Cévenole region. Fresh "pélardon" cheese is creamy with a taste of hazelnuts. Mor mature "pélardon" is harder with a more pronounced taste. This cheese is protected by an AOC classification which has guaranteed it's origins and quality of production since 2000.

Honey

In the Vidourle Valley there is a very ancient tradition of honey production. You may find apiculturists selling their products at the markets or on their properties.
Miellerie de Clairan -  : a variety of honey, royal jelly, cakes, etc.Route Départementale 6110 - 30260 Cannes et Clairan  04 66 77 81 66

Beer

Créateurs de Bières
La Brasserie des Garrigues
local B4 - ZA l'Arnède - 30250 Sommières

Chocolate Courtin
8 place de la République
30250 SOMMIERES
tél : 04 66 35 32 04 - www.courtin-chocolatier.fr